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Acorn squash, also called pepper squash is a winter squash with distinctive longitudinal ridges and sweet, yellow-orange flesh. Acorn squash is most commonly baked, but can also be microwaved, sauteed or steamed. It may be stuffed with rice, meat or vegetable mixtures. The seeds of the squash are also eaten, usually after being toasted.
In an effort to ensure our customers’ and employees’ safety and convenience in these unprecedented times, you can place your order online for curbside pick or delivery- no hassle, no fuss, and same great service!
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