Callaloo, Red

$1.99

Callaloo is a common vegetable in many Caribbean and African cuisines,  especially Jamaica. With a distinct and rich flavour, it is also packed full of nutrients, making it a perfect superfood to include in your diet. This particular variety produces callaloo with red leaves and stems.

 

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Description

Callaloo is a common vegetable in many Caribbean and African cuisines,  especially Jamaica. With a distinct and rich flavour, it is also packed full of nutrients, making it a perfect superfood to include in your diet. This particular variety produces callaloo with red leaves and stems.

It is a very self-sufficient crop. They enjoy warmth and humidity, so they should only be planted out when temperatures are consistently warm. They enjoy full sun. Callaloo requires a rich, well-draining soil. Add an organic compost or manure to enrich soil before planting.

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